WY - Cheyenne
1931 Bluegrass Circle
Cheyenne, WY 82009
- Legendary Lunch Features
Friday-Sunday 11:00 AM - 3:00 PM
Join us for our Legendary Lunch Features starting at $7.99 -- now that's value! Check out a sneak peek of our delicious options:$7.99 Burgers & Sandwiches
$8.99 Entrees & Salads
- All-American Cheeseburger with steak fries
- Pulled Pork Sandwich with steak fries
- 6oz. Sirloin with 2
- Grilled BBQ Chicken with 2
- Chicken Critter Salad
…to view our full Lunch Menu, click here!
- Early Dine $8.99
Monday-Thursday until 6:00 PM
Friday until 4:00 PM
Come in on Monday-Thursday until 6:00 PM, or on Friday until 4:00 PM and enjoy one of these hearty entrées for only $8.99.
*Not Valid with any other offer. Availability subject to change.
- 6 oz. Sirloin Steak
- 10 oz. Road Kill Chopped Steak
- Grilled BBQ Chicken
- Country Fried Chicken
- Chicken Critters® Dinner
- Pulled Pork Dinner
- Grilled Pork Chop (Single)
- Chicken Caesar Salad
- Grilled Chicken Salad
- Chicken Critter® Salad
- Country Fried Sirloin
- Wild West Wednesdays $9.99
Wednesday (Open to Close)
Join us on Wednesdays and enjoy our big 8 oz. Sirloin Steak dinner, along with two made-from-scratch sides, for only $9.99!
*For a limited time only.
- Happy Hour at Texas Roadhouse!
Mosey on in to Texas Roadhouse in Cheyenne on Monday-Thursday from 4-6PM and Friday from 11AM - 6PM and enjoy our Legendary Happy Hour. Check out the specials:
- $2.00 10 oz. Domestic Drafts
- $3.00 10 oz. Premium Drafts
- $2.00 10 oz. House Margaritas
- $5.00 Boneless Wings
- $3.00 Fried Pickles
Join us every Monday through Thursday for even more specials! Every Monday and Wednesday we offer $1 off 10 oz. Margaritas and every Tuesday and Thursday enjoy $1 off all Dukes!
- Church or Service Organization Promotion
Join us EVERY Sunday for Legendary Food, Legendary Service and a Legendary Promotion! Simply bring in a bulletin from your church or any service organization and Texas Roadhouse Cheyenne will offer 10% off your meal. It's that easy! So be sure to visit us this Sunday for Hand-Cut Steaks, Fall-Off-The-Bone Ribs, and Made-From-Scratch Sides!